Dinner Menu

Seafood Platter

king crab, chilled prawns, north american hard shell lobster, oysters, champagne mignonette, mustard mayo*grand (serves 1-2) 59deluxe (serves 3-4) 119platinum (serves 6-8) 175

New Orleans BBQ Shrimp

18roasted red peppers, scallions, worcestershire, black peppercorn

Chilled Prawns

18cocktail sauce

Grilled Bacon Steak

14maple bourbon glaze, scallions

Beet Cured Salmon

20Orange Fennel Salad, Crème Fraiche, Persian Cucumber

French Onion Soup

12caramelized onions, jarlsberg, gruyere

Iceberg Wedge Salad

13applewood bacon, red onion, eggs, tomatoes, blue cheese dressing

Field Green Salad

13Field greens, sliced almonds, feta cheese, tomato, cranberry, truffle lemon vinaigrette

Caesar Salad

12romaine hearts, garlic croutons, parmesan, anchovy dressing

Roasted Beet Salad

13goat cheese, walnuts, belgian endive, upland cress, sherry vinaigrette

Charcuterie Board

35house giardiniera, olives, country toast

Brick Grilled Mary's Chicken

28marinated organic half chicken, capers, shallots

Mushroom Mille Feuille

29trumpet mushroom, puff pastry, cognac cream

Chop House Burger*

2510oz custom blend patty, brioche, special sauce, cheddar

Scottish Salmon

29

Alaskan King Crab Legs

Half Order 45Full Order 75half Order 45full Order 75

New York Steak*

14 oz 4916 oz 56

Featured

16 oz Center Cut Rib Eye*

58grilled or cajun

16 oz Bone-In Filet Mignon*

7516 oz Bone in Filet 75

20 oz Prime Bone-In Rib Eye*

75

18 oz Prime Delmonico*

75

Mac & Cheese

12cavatappi, gouda, aged cheddar

Potato Au Gratin

12gouda, cheddar